Kinder, greener protein through fermentation.
Our protein from flora naturally creates dairy that is delicious and nutritious. That means what’s good for you is also good for the planet.
Enjoy the foods you love without compromising our climate future.
An ISO-certified, third-party-validated report proved that our protein is kind to our planet in more ways than one.
Up to 97% Less greenhouse gas emissions*
Up to 99% Less blue water consumption*
Up to 60% Less nonrenewable energy use*
*Compared to whey protein found in traditional milk.
Our milk protein is made by fermentation. It’s safe, proven, natural, and delicious.
In a more compassionate world, everything is better.
We’re making the brightest future a reality. For all of us.