We’re so glad you’re loving our Bakery Kit!
Complete the form below to gain access to our free Spec Sheet for our whey protein from fermentation, ProFerm™, and our Application Guide, outlining how you can work with our protein in various applications including: egg replacer, cake mix, and pancake mix.
Applications of ProFerm™ in Bakery
Just like baking with eggs, minus food safety and shelf life concerns.
A high-protein pancake mix guaranteed to deliver fluffy, rich pancakes.
A delicious, climate-friendly cake mix designed for the best celebrations.
Rich, delicious cream cheese that spreads and tastes like the classic.
A highly stable whipped topping that tastes delicious.
How we help partners flourish
Put sustainability at the center
Integrating ESG into the core of products is both expected and the right thing to do. We help our partners bring planet-positivity to the heart of their products.
Connect with new audiences
Develop deeper relationships with the next generation of consumers and reach new segments that traditional dairy leaves out today.
Use a more stable supply chain
Climate change is increasingly impacting ingredient and supply-chain decisions. Our technology and approach help maintain a healthy and fair supply chain.