Food Service Square

Let’s make something beautiful together.

No idea is too big, and no partner is too small. We’re looking for taste makers and change agents who believe that a kinder, greener world is possible.

What we’ll be sharing with you:

Cream cheese and bagel.

Cream Cheese

Rich, delicious cream cheese that spreads and tastes like the classic.

Barista pouring a coffee

Barista Milk

Make your usual order more sustainable with our animal-free barista milk.

sprinkling powder into a baking bowl

Whole Egg Replacer

Just like baking with eggs, minus food safety and shelf life concerns.

Ice Cream.

Ice Cream

Animal-free ice cream that scoops, melts, and tastes just like our favorite flavors.



Making indulgence kinder and greener with our new line of decadent gelato.

Perfect Day products are better for everything.

You can view our Product Guide by entering your information below. It outlines how we work with food service partners and includes sell sheets for some of the delicious products made with our sustainable milk protein: barista milk, cream cheese, ice cream, gelato, and egg replacer.

Sign up for a free product guide.

a blue sky and clouds

How we help partners flourish:

Sustainability Card.

Put sustainability at the center

Integrating ESG into the core of products is both expected and the right thing to do. We help our partners bring planet-positivity to the heart of their products.

woman smiling eating a bagel with cream cheese

Connect with new audiences

Develop deeper relationships with the next generation of consumers and reach new segments that traditional dairy leaves out today.

Supply Chain Card.

Use a more stable supply chain

Climate change is increasingly impacting ingredient and supply-chain decisions. Our technology and approach help maintain a healthy and fair supply chain.

Our tiny protein is kind to our planet in big ways.

Up To 97% Less greenhouse gas emissions*
Up To 99% Less blue water consumption*
Up To 60% Less nonrenewable energy use*

*Compared to the protein found in traditional milk. Data from ISO-certified, third-party-validated report.